Seafood pasta
Ingredients:
Prawns/ shrimps
Oysters
Fish
White wine
Ground white pepper
Pasta
Tomato sauce
Tomato paste
Olive oil
Parsley
Garlic
Onions
Sesame oil
Seasoning cube and salt.
Preparation:
Add 3 tablespoons of olive oil and 2 teaspoons of sesame oil to a non stick pan on high heat.
Add half bulb of sliced onions and 3 gloves of garlic to the oil, stir till caramelized .
Add shrimps/prawns, oysters and pan-smear.
Remove seafood and keep aside.
In the same pan, add few drop of olive oil and sesame oil into pan.
Pour tomato paste into hot oil and fry till grainy .
Add 1 cup of tomato sauce into pan and stir.
After 5 minutes, add seasoning cubes, salt and white pepper and cook.
Add half a cup of white wine into sauce and cook for 2 minutes .
Add already cooked pasta into sauce and stir.
Cook for about 3 minutes and drop from heat.
Add few drop of lemon juice and freshly sliced parsley .
You can add your grilled or fried fish as an extra!
Serve hot
Courtesy: edenbynkechi
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