Dinner! Stick dodo and scrambled eggs

After a stressful day, you need just something light to ease off. That could be stick dodo with scrambled egg.

Stick dodo (fried plantain) is a mouth-watering dish served in many homes and eateries. Even bachelors don’t find it difficult to prepare.Scrambled eggs is a spicy combination of shrimps, red pepper and veggies.

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Ingredients:

2 ripe pieces of plantain

3 eggs

Red pepper

Carrot

Green peas

Shrimps

Seasoning

Salt

Onion

Vegetable oil

Preparation:

Remove the peel from the plantain. Wash and slice the plantain into round or slant shape (or as desired). Sprinkle some little salt on the sliced pieces and spread evenly.

Pour oil into a pan already placed on the heat source. Pour the plantain when the oil is heated.

Fry on medium heat until both sides becomes golden brown. Drain the fried plantain.

In a separate pan, put little oil.

Pour the shrimp, chopped onion, veggies (carrot and green peas) and red pepper.

Add 1/2 seasoning cube to the mixture, stir and fry for few minutes.

Sprinkle a pinch of salt on egg liquid and whisk lightly.

Pour the egg into the pan and allow to fry for about a minute. Put off the heat and serve with the fried plantain.

Our Cook

I am Babawale Oluwaseun Adewumi, the CEO of Tori Foodz. We are open for business, food order and delivery.We entertain our audience in real life and online (IG@torifoodz).