Cooking

History of Ogbono Soup  Ogbono soup is a Nigerian dish made with finely ground dry ogbono seeds. Research shows that the seeds were first grown in the Southern Part of Nigeria, and also originated from the same place.   According to…

THE masses of Nigerians have resorted to the use of charcoal to cook because of the increase in the price of domestic gas. A 12.5kg of gas that used to sell for between N3,500 and N4,000 now goes for  between N6000 and N7000, while the 5kg…

There is wide spread condemnation of the recent increase in price of cooking gas in Lagos. The News Agency of Nigeria (NAN) reports price of cooking gas has risen by about 30 per cent in Lagos and other parts of the country. A 12.5kg…

Le Méridien Ibom Hotel & Golf Resort is proud to introduce her inherently Nigerian and innovative live cooking station at Vista Restaurant. ‘‘As one of its primary focuses is cuisine, we infuse passion into our dining experience in…

Le Méridien Ibom Hotel & Golf Resort is proud to introduce her inherently Nigerian and innovative live cooking station at Vista Restaurant. ‘‘As one of its primary focuses is cuisine, we infuse passion into our dining experience in…