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5 fruits pregnant women should avoid

While many fruits are packed with essential nutrients that support a healthy pregnancy, there are certain fruits that pregnant women should avoid due to potential risks to fetal health. 

Being aware of these fruits and their associated risks can help you make informed choices and ensure a safe and healthy pregnancy. Here are some fruits pregnant women should avoid.

1. Unripe pawpaw

Unripe pawpaw contains high levels of latex, which can stimulate contractions in the uterus and potentially lead to miscarriage or preterm labor. 

To avoid any risk to fetal health, it’s best to avoid consuming unripe pawpaw during pregnancy.

2. Pineapple

Pineapple contains an enzyme called bromelain, which has been found to soften the cervix and stimulate uterine contractions. 

While eating pineapple in moderation is generally considered safe during pregnancy, consuming large amounts of pineapple or pineapple juice may pose a risk of miscarriage or preterm labour.

3. Grapes

Grapes, particularly when consumed in large quantities, have been associated with an increased risk of foodborne illnesses caused by bacteria like Salmonella and E. coli. 

To minimize the risk of foodborne illnesses during pregnancy, it’s best to wash grapes thoroughly before consuming them and eat them in moderation.

4. High-Sugar Fruits

Fruits that are high in sugar, such as watermelon and ripe mango, should be consumed in moderation during pregnancy, especially if you have gestational diabetes or are at risk of developing it. 

Excessive consumption of high-sugar fruits can contribute to elevated blood sugar levels and other complications during pregnancy.

5. Fruits with Thick Skins

Fruits with thick skins, such as oranges, grapefruits, and melons, should be washed thoroughly before consuming them to remove any dirt or bacteria that may be present on the surface. 

Failure to properly wash these fruits can increase the risk of foodborne illnesses and pose risks to fetal health.

By being cautious about the fruits you consume during pregnancy and avoiding those that may pose potential risks, you can help ensure a safe and healthy pregnancy for you and your baby.

Ayobami Sanusi

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