Cat fish pepper soup, known as ‘point and kill’ is that Nigerian soup usually eaten in exclusive bars and restaurants. It’s also the popular choice when it’s time to treat the home to a Nigerian delicacy.
A combination of spices, cat fish soup has an earthy aroma, unique taste and medicinal values. This delicacy, it is acknowledged, generates antibiotics that help the immune system fight against virus and bacteria.55 Thus it’s recommendation during illness, while recuperating or after child birth. It’s a soup that also holds the cold in its tract. This spicy soup which should be served hot can be taken with chilled drink, white rice, yam or solid pap (eko), writes Toluwani Olamitoke.
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