Latest News

Chef Hook launches Culinary School in Ibadan

Published by

To boost culinary education, Chef Hook has launched Rouqs & Hooks Culinary School in Ibadan.

According to Chef Hook, it is focused on instilling more than just cooking skills, but also and passionate about enlightening students on the intricate dynamics of the culinary business.

A statement released said: “Enter Rouqs & Hooks Culinary School, a haven of gastronomic excellence established in 2022 by the esteemed Chef Hook.

“With an illustrious background and extensive knowledge in the culinary industry, Chef Hook’s vision gave birth to an extraordinary establishment dedicated to shaping the future of aspiring chefs.

“At Rouqs & Hooks, the essence of culinary education unfolds with utmost dedication. The school is an embodiment of passion, where students are equipped with essential skills to thrive in the dynamic food industry, all while embracing the joyous art of cooking.

“Within its walls reside a team of gifted chefs, each boasting unparalleled talent and experience, poised to guide and nurture students on their journey towards culinary mastery. Their collective mission? To transform dreams into tangible achievements.

“Immerse yourself in the vibrant atmosphere of Rouqs & Hooks, a culinary sanctuary that effortlessly fuses timeless traditions with innovative culinary trends. Here, students are exposed to a rich tapestry of culinary techniques, ranging from the classical elegance of Italian cuisine to the exotic flavors of Lebanese and North Moroccan fare.

“With a state-of-the-art kitchen facility and an esteemed faculty, the path to becoming a certified culinary maestro is illuminated, allowing students to flourish through hands-on experiences that shape their culinary prowess.

“Yet, Rouqs & Hooks aspires to instill more than just cooking skills. It is an immersive journey of self-discovery, nurturing an unwavering passion for food, fostering boundless creativity, and enlightening students on the intricate dynamics of the culinary business.

“This holistic approach ensures that graduates possess not only culinary expertise but also a profound understanding of the industry, empowering them to carve a unique path toward success.”

It further noted that its hallowed halls and expert instructors, the school is committed to providing a comprehensive and all-encompassing culinary education, catering to the aspirations of a diverse array of aspiring chefs.

Recent Posts

Lekki dispute: Police clear lawyer, real estate developer of forgery

It would be recalled that the real estate developer was arraigned last week before a…

21 minutes ago

Ex-lawmaker calls for decentralised grid to solve power problems

For Nigeria to solve its power problem, the nation and other federation states have been…

52 minutes ago

Ondo govt demolishes Owo church massacre memorial cenotaph

Three years after the building of the "Memorial Park" to immortalise the slain worshippers of…

1 hour ago

Tinubu hands over ECOWAS leadership to Sierra Leone’s President, Maada Bio

President Bola Tinubu, on Sunday in Abuja, handed over the mantle of leadership as the…

1 hour ago

Tinubu’s econmic reforms will earn him second term in office — Rep Isiaka

The member representing Yewa South/Imeko Afon Federal Constituency, Hon Gboyega Nasir Isiaka, has said that…

2 hours ago

Tinubu tasks media on unity, ethical journalism as NUJ celebrates 70 years

President Bola Ahmed Tinubu has emphasised the pivotal role of the Nigerian media in fostering…

2 hours ago

Welcome

Install

This website uses cookies.