Health

Five reasons you should reduce bread consumption

Published by

Regular consumption of bread is harmful to the body. In Nigeria, bread is one of the most consumed foods across the country. However, scientific reasons have made us see that eating bread regularly may not be as healthy as one thinks. 

Bread is unhealthy in your diet for some reasons. Here are the reasons why you should reduce your bread intake.

1. Contains dangerous chemicals

One of the reasons you should reduce your bread intake is the different ways in which bread is made. Agents, such as potassium bromate, saccharine, and iodate which are used in making the bread fluffy, and soft, and also to give it a good finish, can be dangerous to the body in the long run.

2. Blood sugar level increases

Eating processed carbohydrates will cause your blood sugar to spike, your blood sugar to crash, insulin surges, and you will feel like sleeping, so you eat more carbohydrates to bring yourself back up to consciousness.

3. Contains anti-nutrients

Grains and legumes contain lectins and phytates which are toxins that bind to certain nutrients (like iron, zinc, calcium, and others) and can slow or inhibit your body’s ability to absorb those nutrients. Since bread is made of grains, it can be bad for your stomach, causing inflammation of the stomach lining and making it difficult to absorb nutrients in the foods we eat.

4. Difficult to digest

When you refine a grain, the outermost and innermost layers of the grain are removed. The lack of starch causes the bread to turn into a sticky, gluey mass when mixed with the digestive juice in the stomach. This stays in the system for a long time and causes a toxic build-up in the body making the bread difficult to digest.

Bread also has lots of gluten, which causes bloating, damage to the wall of the intestinal tract, and tiredness.

5. Accelerates weight gain

Packaged and pre-sliced white bread contains only highly-processed, simple carbohydrates because all the refining removes all the healthy nutrients. It is also full of salt, refined sugar, and preservatives. If you eat too much bread, it can make you put on loads of weight.

ALSO READ FROM NIGERIAN TRIBUNE

 

Published by

Recent Posts

  • Columns

2027 and the electoral fortunes of Nigeria (2)

Nomination of candidates: Section 84 Section 84(1) requires political parties seeking to nominate candidates to…

November 10, 2026
  • Business

Banks’ deposits with CBN drop 87 percent as Uwaleke sees shift to lending, investments

DEPOSITS by Nigerian banks with the Central Bank of Nigeria (CBN) through its Standing Deposit…

November 10, 2026
  • Politics

Gains of Tinubu’s reforms will consolidate in his second term —Aguda, ex-AAC guber hopeful

Oluwole Aguda once contested the governorship seat of Kogi State under the platform of the…

November 10, 2026
  • Editorial

These significant terrorism convictions

IN a recent press briefing, the National Coordinator of the National Counter Terrorism Centre in…

November 10, 2026
  • Agriculture

Stakeholders attribute cassava productivity gap to poor agronomic practices, inadequate extension support

Stakeholders in the cassava value chain have attributed the crop’s productivity gap to limited availability…

November 10, 2026
  • Labour

Climate change: Heat stress threatens millions of jobs, billions of dollars in six countries —ILO

Rising temperatures and heat stress could wipe out millions of jobs, undermine productivity and inflict…

November 10, 2026

This website uses cookies.