Xquisite food

OKOHO (cissus populnea) is a popular soup among the Idoma people of Benue State of Nigeria. The medicinal stem is converted into a slick, delicious sauce with which the people’s beloved pounded yam; the evergreen Eba (from cassava) and…

EGG-coated fried yam is a common delicacy among homes in the northern part of Nigeria. It is a food to love and there are varieties of delicacies we can prepare with our yam by boiling, roasted or fried.Egg-coated fried yam is an easy…

UKPO Oka is an African Nigerian meal which is peculiar to the people of Eastern Nigeria. This is a corn pudding  with various names such as Corn Moi-moi, Nni Oka, Igbankwu Oka, Ekoki, Ukpo Oka or Sapala. It is a native meal of the legion…

SCENT leaf is a green vegetable used for preparing different kinds of soup, including egusi and pepper soups. It can be used to cook yam and other porridges, and can also be added into tea and other drinks because of its aromatic taste and…

COCONUT Jollof Rice is a popular  dish in many homes, eatries, restaurants and  parties in Nigeria because of its  coconut taste and aroma, which is different from that of the normal Nigerian jollof rice. There are two different ways of…

DORKUNU is a special delicacy from West Africa. it is also known as kenkey or kormi. it is usually served hot with ground chili pepper, onions, fish as well as black pepper sauce locally known as shitto. Dorkunu is mostly eaten by people…

Nkwobi is a special delicacy from the Eastern part of the country. It is simply cooked with meat, mostly cow hoof/legs cow-leg which is the major ingredient and made into a thick sauce that is irresistible. Most people mistake ‘Nkwobi’ for…

W HEN you’re tired of eating the traditional or normal stew with your rice, cashew chicken recipe is a what you need to try. It is a very quick stir fry that you would have ready under 30 minutes.I used broccoli and zucchini but feel…

THERE are varieties of delicacies we can prepare with our ram this Sallah to add spice to this beautiful celebration.Below are some of them:Ram with sweet potatoes porridgeRam and dodoRam SuyaRam Pepper soupRam Asun.…

POUNDO potato is a Nigerian staple dish made from Irish potato. It is a light meal which is easily digested. Poundo potato is a good source of vitamin C and also an excellent source of potassium.IngredientsIrish…